An avocado has more than twice as much potassium as a banana.
NutriVals is a free database of Nutrition Facts.

Description

Macadamia Nuts is a food in the "Nuts and Seeds" category and it is high in fats. It is a food with a very high energy density: 100g provide about 35% of the recommended daily energy intake. Macadamia Nuts as a high content of , which is why its daily consumption should be limited. Macadamia Nuts is rich in minerals and vitamins. The most present mineral is Potassium (K) and in 100g it contains enough Manganese (Mn) to provide 179% of the daily requirement. The most common vitamin is Niacin (B3) and in 100g it contains enough Thiamin (B1) to provide 100% of the daily requirement.

Glycemic Index: 10/100 (low)

( ! ) This information is for educational purposes only and is not intended to replace the advice of your doctor or other health care provider. We encourage you to discuss any questions or concerns you may have with your provider.

Nutrition Facts (100g)

RDA
Energy 718 kcal
3004 kJ
36%
Water 1.36 g
1 ml
0%
Protein 7.91 g 16%
Carbohydrate 13.8 g 5%
Sugars 4.57 g 9%
Starch 1.05 g
Fiber 8.6 g 31%
Fat 75.8 g 97%
Saturated 2 12.1 g (of recommended max) 61%
Monounsatured 58.9 g 147%
Polyunsatured 1.5 g 8%

2 A maximum of 20g of saturated fat per day is recommended

Minerals

Calcium (Ca) 85 mg 7%
Iron (Fe) 4 mg 22%
Magnesium (Mg) 130 mg 31%
Phosphorus (P) 188 mg 15%
Potassium (K) 368 mg 8%
Sodium (Na) 5 mg 0%
Zinc (Zn) 1.3 mg 12%
Copper (Cu) 0.756 mg 84%
Manganese (Mn) 4.13 mg 180%
Selenium (Se) 0.0036 mg 7%

Vitamins

Thiamin (B1) 1.2 mg 100%
Riboflavin (B2) 0.162 mg 12%
Niacin (B3) 2.47 mg 15%
Pantothenic acid (B5) 0.758 mg 15%
Pyridoxine (B6) 0.275 mg 16%
Folate (B9) 0.011 mg 3%
Ascorbic acid (C) 1.2 mg 1%
Vitamin E 0.54 mg 4%

Data analysis

Macronutrients relative proportion

This graph shows the relative percentage of each macronutrient in relation to the one most present. Macadamia Nuts is high in fats.

Carbohydrates: 14.2%
Fats: 77.7%
Proteins: 8.1%

Vitamins relative proportion

This graph shows the percentage of each vitamin in relation to the one most present. The most abundant vitamin is Niacin (B3). Niacin (B3) is a water soluble vitamin. This means that it is easily absorbed by the body and any excess is removed. Niacin (B3) helps maintain healthy skin and nerves and it helps lower cholesterol levels.

This graph shows the amount of each vitamin (green area) in relation to the recommended daily intake (gray line).

Minerals relative proportion

This graph shows the percentage of each mineral in relation to the one most present. The most abundant mineral is Potassium (K). Potassium (K) is labeled as macromineral because the body needs it in high amount. Potassium (K) helps the body keep proper fluid balance, nerve transmission, and muscle contraction.

This graph shows the amount of each mineral (green area) in relation to the recommended daily intake (gray line).

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Food
Fruit Vegetables Meat Dairy Eggs Bread Superfood Legumes Cereals Nuts and Seeds Seafood Other Spices and Herbs
Macronutrients Carbohydrate Fat Protein Water Fiber
Vitamins Thiamin (B1) Riboflavin (B2) Niacin (B3) Pantothenic Acid (B5) Pyridoxine (B6) Folate (B9) Cobalamine (B12) Ascorbic Acid (C) Vitamin A Vitamin K Vitamin E Vitamin D
Minerals Calcium (Ca) Iron (Fe) Magnesium (Mg) Phosphorus (P) Potassium (K) Sodium (Na) Zinc (Zn) Copper (Cu) Manganese (Mn) Iodine (I) Selenium (Se) Fluoride (F)
Amino acids Arginine Histidine Lysine Aspartic Acid Glutamic Acid Serine Threonine Asparagine Glutamine Cysteine Selenocysteine Glycine Proline Alanine Isoleucine Leucine Methionine Phenylalanine Tryptophan Tyrosine Valine